Sashimi grade Hawaiian billfish delivered overnight
From Our Boats To Your Table
In Hawaii we are fortunate to land a few species of billfish year round as part of our tuna fishing effort. From swordfish steaks to Hawaiian nairagi sashimi, our billfish products offer great taste, versatility, and value.
At Hawaiian Fresh Seafood we operate our own small fleet of fishing vessels targeting tuna and other open-ocean species in the waters surrounding our islands. Using fishing methods that serve as an international model for sustainability, we offer our chef and restaurant customers a direct source to the Hawaii seafood marketplace. When it comes to sourcing premium grade Hawaiian seafood products, Hawaiian Fresh Seafood is the next best thing to catching it yourself.
The firm texture of Kajiki makes it a good choice for certain raw applications like ceviche.
Mario finishes dressing a perfect size Hawaiian swordfish landed on one of our vessels.
Beautiful loin of Kajiki. Red bloodline and translucent flesh are indications of freshness and quality.